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Cubano Sandwich

kept byDAPHNE
recipe byEpicurious
Notes: 

The essential pan cubano (Cuban bread) is not to be found outside of Miami. The next best thing is get some good crisp-crusted bakery rolls or bread with a light, airy texture. Good quality ham is a necessity so don't use processed cold cuts.

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Ingredients: 

2 Tbsp kosher salt + 1 Tbsp
2 Tbsp granulated sugar
1 Tbsp ground mustard
2 lb boneless pork shoulder, tied in an even roll
1/2 cup Dijon mustard
1 tsp ground mace
2 Tbsp freshly ground black pepper
1 Tbsp Spanish smoked sweet paprika
4 (6-inch) light crisp-crusted bakery rolls
2 Tbsp Dijon mustard
3/4 lb best-quality domestic ham (unglazed), thinly sliced
1/4 lb Swiss or Gruyère cheese, thinly sliced
1 large dill pickle, thinly sliced lengthwise
2 Tbsp unsalted butter


 

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