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1/2 cup raw cashews, soaked overnight or for at least 4 hours
2 tbsp unpasteurized honey
1 tbsp fresh lemon juice
1 tbsp unpasteurized apple cider vinegar
1 tbsp non-dairy milk
1/4 cup palm sugar, ground
3 tbsp arrowroot starch
Stage 2
1 tbsp fresh lemon juice
1 tbsp unpasteurized apple cider vinegar
2-4 tbsp non-dairy milk
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