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Some recipes suggest that you bake in the oven for 10 minutes.
Paste food coloring can result in smoking
You may also store it in an air tight container for several months.
This stays drier and stores wonderfully as is but even better if you spread colored salt/sugar in a thin layer to air dry for about an hour or microwave in 30 second intervals, stir and repeat for about 1-2 minutes or until moisture is evaporated. You can also add a few grains of rice to absorb any moisture. Allow your homemade glitter to cool before using it.
Temperature extremes (weather) may cause different results
Be aware that colors like silver are hard to obtain.
1/4 cup of salt (or granulated sugar)
1/2 teaspoon of LIQUID food coloring
1/2 cup coarse salt (non iodized) or 1/2 cup granulated sugar
2 -10 drops food coloring (a drop at a time), adjust for desired color
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1st Keep
 PinkyMac
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