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Get Started - 100% free to try - join in 30 seconds1 can(s) cream of chicken soup
1 7oz can(s) chopped green chili peppers
1 8oz c sour cream
1/2 c milk
2 1/2 c boneless chicken
1 md bell pepper, chopped
1 lg tomato, chopped (1 cup)
1 1/2 c cheddar cheese or mexican cheese blend
2 bx chopped spinach, unthaw & squeeze out water
8 (6 or 7 in) corn tortillas, cut in bite size pieces
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