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2-3 cakes
3/4 cup sugar
1 large egg
1 1/2 cups all purpose flour
2 tsp baking power
1/4 tsp salt
1/4 tsp ground nutmeg
1/4 cup vegetable oil
3/4 cup fat free milk
1 tsp vanilla extract
For the chocolate ganache:
4 oz bittersweet chocolate, chopped
1/2 cup heavy cream
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1st Keep
 Kathleen_Coe
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