Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



Double chocolate chip brownie cookies

print
Ingredients: 

1/2 cup gf flour (add extra liquid) (70g)
1/4 cup cocoa powder (20g)
1/4 tsp baking powder
1/4 tsp salt (just under level)
1/4 plus 1/8 tsp baking soda
1/4 cup xylitol or sugar (45g)
1 stevia packet, or 1 tbsp extra sugar
1 tsp pure vanilla extract
5 tbsp vegetable or coconut oil (50g)
If needed: 1 tbsp milk of choice or more oil (15g)
1/3 to 1/2 cup mini chocolate chips (50-65g)


 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 
Share with Facebook