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Double Spinach Pasta Casserole with Pesto & Asiago Cheese Recipe

kept byvaoliv
recipe byyummly.com
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Ingredients: 

12 ozs
pasta
5 ozs
baby spinach
(roughly chopped, about 5 cups)
2
shallots
(peeled and chopped)
4 cloves
garlic
(minced)
2 ozs
asiago cheese
(grated)
4 ozs
chicken breast
(finely chopped, optional)
1/2 cup
greek yogurt
(low-)
1/2 cup
cream
1/2 cup
pesto
(homemade or jarred)
3/8 tsp
salt
ground black pepper
2
large eggs
olive oil


 

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