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DRESSING FOR COBB SALAD a la Chuck Hughes

See original recipe at: cookingchanneltv.com
kept byKansasKate
recipe bycookingchanneltv.com
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Ingredients: 

2 hard-boiled egg yolks
1 Tablespoon Dijon mustard
1 Tablespoon pure maple syrup
1 Tablespoon red wine vinegar
1 Tablespoon Worcestershire sauce
1/2 cup EVOO
2 Tablespoons finely chopped fresh chives
Salt and freshly ground black pepper

See original recipe at cookingchanneltv.com

 

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