KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds1 package of Jiffy Cornbread Mix (or any 8.5 oz cornbread mix)
1 small can Creamed Corn 8.25 oz
1 small can sweet corn 8.25 (I bought the regular sized cans and just used half)
1 cup sour cream
½ cup butter - melted
2 large eggs
½ cup sugar
Comments