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Get Started - 100% free to try - join in 30 seconds10 ounces semi- sweet chocolate, you can substitute bitter- sweet if you prefer
3 tablespoons unsalted butter
1 tablespoon vanilla extract
1 1/4 cups heavy cream, 1 cup chilled and whipped to form stiff peaks, 1/4 reserved
1 teaspoon unflavored gelatin
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