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½ C butter, browned
¾ C non-fat plain greek yogurt
1 C brown sugar, packed
2 eggs
2 Tbsp Eggnog
1 tsp soda powder
½ tsp rum extract
3 C all purpose flour
Eggnog Frosting:
¾ C butter, softened
1½ tsp rum extract
½ tsp nutmeg
¼ tsp cinnamon
3 Tbsp eggnog
4 C powdered sugar
additional nutmeg for dusting
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1st Keep
 Oodiepup
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