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Falscher Hase

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Ingredients: 

1 lb. ground round or half beef, half pork, ground
1 c. chopped onion (about 1 medium)
1/2 c. bread crumbs, divided
2 eggs
1/2 tsp. salt
1/4 tsp. ground black pepper
1 tsp. ground paprika
1 tsp. prepared mustard
3 T. chopped parsley
3 hard-boiled eggs, peeled
4 strips of bacon
1 c. beef broth
1/2 c. hot water, divided
1 tsp. cornstarch
1/2 c. sour cream (low fat is not recommended)


 

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