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Feldsalat mit Huehnerleber und Mango

See original recipe at: ndr.de
kept byccflecke
recipe byndr.de
Notes: 

Zutaten für 4-6 Personen

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Ingredients: 

200 g Feldsalat
500 g Hühnerleber
1 Mango
einige Zweige Thymian
und Rosmarin
2 Knoblauchzehen
50 g Pinienkerne
Butterschmalz
frischer Meerrettich
Pfeffer

Zutaten für die Vinaigrette:
3 EL Olivenöl
3 EL Walnussöl
1 EL Balsamico-Essig
2 EL Himbeer-Essig
Salz
Zucker

See original recipe at ndr.de

 

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