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Fennel and Sausage Ragù Over Pasta Recipe

kept byRyan_Keser
recipe byEpicurious
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Ingredients: 

1 fennel bulb (sometimes called anise) with fronds
1 medium onion, chopped
1 tablespoon olive oil
1 lb sweet Italian sausage, casings discarded
1/2 cup dry white wine
2 cups prepared marinara sauce
1 lb rotini, fusilli, or other spiral pasta


 

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