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Fijian Kokoda

See original recipe at: bestrecipes.com.au
kept byNicky_Crawford
recipe bybestrecipes.com.au
Notes: 

Some recipes use red peppers instead of green, and also suggest red capsicum finely chopped.

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Ingredients: 

700-800g fresh snapper or cod (or similar firm white fleshed fish)
¾ cup lime juice
½ cup thick coconut cream
¼ cup finely chopped red onion
3 medium tomatoes, deseeded and finely chopped
½ cup chopped coriander
1-2 green chillies, finely chopped
4 spring onions, finely chopped

See original recipe at bestrecipes.com.au

 

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