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Filetto di Pomodoro

kept byDAPHNE
recipe bySkinny Taste

Servings: 8 • Serving Size: 1 cup •
Points +: 2 pts • Smart Points: 1
Calories: 90.9 • Fat: 1.8 g • Protein: 0.3 g • Carb: 15.3 g • Fiber: 3.7 g


2 (28 oz) cans imported crushed tomatoes (Tuttoroso)
3 cloves garlic, smashed
1 tbsp olive oil
1/2 large onion finely chopped
1 cup carrots, finely chopped
1/2 cup fat free chicken stock
fresh basil



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