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500 g reinsdyrskav
1 pakke bacon
7-8 sjampinjong
2 dl vann
1 boks seterrømme
1 dl melk
Litt ekte geitost
6-7 stk knuste einebær (de beste finner man selv ute i naturen)
1 ts tørket timian
Salt og pepper
1 ss mel ristet i 0,5 dl vann (for å gjøre gryten litt tykkere)
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1st Keep
 Christoph_Schmitz
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