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Flaky Buttermilk Biscuits

Recipe byjmarkaustin
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Ingredients: 

2 1/2cups unbleached all-purpose flour (12 1/2 ounces), plus additional flour for work surface
1tablespoon baking powder
1/2teaspoon baking soda
1teaspoon table salt
2tablespoons vegetable shortening , cut into 1/2-inch chunks
8tablespoons unsalted butter (1 stick), cold, lightly floured and cut into 1/8-inch slices (see illustration below)
2tablespoons unsalted butter , melted
1 1/4cups low-fat buttermilk , cold

 

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