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1/2 cup natural almond butter
1/2 cup pumpkin puree
1/4 cup pure maple syrup
1 egg
1 teaspoon vanilla extract
1/2 teaspoon baking soda
pinch of salt (only if using unsalted almond butter)
1 teaspoon cinnamon
1/8 teaspoon ginger
1/8 teaspoon nutmeg
pinch of cloves
1/2 cup unsweetened coconut flakes, divided
3 oz your favorite dark chocolate bar (at least 70% cocoa), coarsely chopped
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