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INGREDIENTS
10 red or black plums
1/4 cup plus 5 tablespoons sugar
2 cups whole milk
1 tablespoon vanilla extract
1 stick unsalted butter, plus more for the baking dish
grated zest of 1 lemon
1/2 teaspoon kosher salt
1 cup instant polenta
1/2 cup honey
4 large eggs, separated
whipped cream, for serving
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