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2 Tbs. lime juice
2 Tbs. sugar
2 Tbs. finely chopped fresh mint, plus sprigs for garnish
4 clementines or Mandarin oranges, peeled, segments sliced in half (1 cup)
2 kiwifruits, peeled, halved, and sliced (1 cup)
1 cup pineapple cubes
1 carambola (star fruit), sliced (½ cup), optional
¼ cup dried cherries or dried cranberries
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