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Frittata med kantareller

kept bykalstrom
recipe byarla.se
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Ingredients: 

1 liter kantareller, ca 250 g
1 purjolök
Svenskt Smör från Arla
1 dl Arla Köket® vispgrädde
1 msk kantarellfond
½ tsk salt
1 krm svartpeppar
6 ägg
2 dl Kvibille® Svecia riven


 

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