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Fudge Lover's Strawberry Truffle Cake

kept bydbarbee53
recipe byBetty Crocker

You can bake the cake ahead. Store the completely cooled and tightly covered cake for up to two months in the freezer.


1 box Betty Crocker® SuperMoist® chocolate fudge cake mix
Water, vegetable oil and eggs called for on cake mix box
Ganache Filling and Topping
2 packages (8 oz each) semisweet baking chocolate, finely chopped
1 1/3 cups whipping cream
1/4 cup butter (do not use margarine)
2 cups cut-up fresh strawberries
6 fresh strawberries, cut in half lengthwise through stem
1/4 cup white choclate baking chips
1/2 teaspoon vegetable oil



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