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1/4 cup melted coconut oil (grape seed oil may work)
3/4 cup agave, honey or other natural sweeteners
5-7 drops liquid stevia
1/2 cup apple sauce
1 mashed banana
1 teaspoon vanilla powder or gluten free vanilla
3/4 cup cocoa (I use a dark cocoa)
1 tablespoon psyllium husk
1/2 teaspoon sea salt
1/2 teaspoon baking soda
3/4 cup well cooked quinoa (I used white quinoa)
1/3 cup chickpea flour
2 tablespoons of non dairy milk (I used unsweetened hemp milk)
1/3 cup chopped walnuts (optional)
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1st Keep
 jenellebaur
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Bakerpam
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