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Get Started - 100% free to try - join in 30 seconds2 lbs ground lamb from Lava Lake Lamb (or 2 lbs ground beef, or 1 lb of each)
1 medium onion
2 cloves garlic, minced
1 tbsp each dried marjoram and rosemary
2 tsp kosher salt
1/2 tsp fresh-ground black pepper
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