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Get Started - 100% free to try - join in 30 secondsused an egg replacer instead of the extra 1/4 cup water
seemed a bit crumbly but worked okay. Made mini meat pies.
1 cup rice flour
1⁄2 cup tapioca flour
1⁄4 cup potato starch
1⁄4 teaspoon salt
2 teaspoons xanthan gum
4 ounces margarine (see below***)
1 large egg, beaten (or use 1/4 cup extra ice water if allergic to eggs)
1 teaspoon apple cider vinegar (or water if you can't use vinegar)
3 tablespoons ice cold water
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