KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
4 ounces (1 cup) white rice flour
2 ounces (1/3 cup) potato starch
2 ounces (1/3 cup) tapioca starch
1 tablespoon granulated sugar
1/2 teaspoon salt
8 tablespoons cold butter, cut into small pieces
1 large egg, beaten
3 tablespoons ice water
|
1st Keep
 katie.horgan.75
|
Pememsaen
|
Comments
Yummy! Thnx a lot for this recipe!