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Gnocchi bake with ham and spinach recipe

See original recipe at: goodtoknow.co.uk
kept bydroogs
recipe bygoodtoknow.co.uk
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Ingredients: 

1tsp olive oil
1 x 500g pack potato gnocchi
250g (9oz) fresh spinach, thoroughly washed
125g ball of mozzarella
8 slices of Parma ham, torn-up
2 large eggs
250g (9oz) ricotta cheese
150ml (1/4 pint) milk
A pinch of nutmeg
Black pepper, to season
50g of Parmesan cheese
A large baking dish

See original recipe at goodtoknow.co.uk

 

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