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2 eggs
1 cup sugar
1 cup oil (vegetable or canola)
3 cups flour (all-purpose, unbleached)
2 level teaspoons baking powder
2 tablespoons mun (poppy seeds)
1 teaspoon vanilla (extract, not imitation)
Juice of 1/2 orange or 1/4 cup orange juice
M & M’s
1. Mix oil and sugar.
2. Mix in the eggs and vanilla.
3. Add orange juice and mun; mix again thoroughly. 4. Add baking powder & then slowly add flour, mixing
constantly. Dough should be oily & a bit sticky.
5. Cover dough & let sit in refrigerator for about an hour
in mixing bowl.
6. Preheat oven to 350 degrees.
7. Roll dough into small balls, about the size of a large
gumball.
8. Place each ball on slightly oiled/ Pam cookie sheet.
9. Press an M & M onto the center of the ball, press
down and flatten the ball into a round cookie shape,
but not too thin.
10.Bake for about 12 to 15 minutes, until edges and top
begin to look golden.
Note: Getting the cookies to the right size and thickness takes some trial and error.
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1st Keep
 drteach
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