KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
1lb. boneless skinless chicken breasts, cooked, shredded
2cans (12 oz. each) green enchilada sauce, divided
6oz. Queso Blanco VELVEETA®, cut into 1/2-inch cubes, divided
12 corn tortillas (6 inch)
|
1st Keep
 Slegersc
|
Comments