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1 poundSalmon
2 teaspoonsExtra Virgin Olive Oil
2 teaspoonsLemon juice
1/4 teaspoonSalt
1 pinchBlack Pepper; freshly ground
2 clovesGarlic; minced
2 teaspoonsRosemary; chopped (or 1 teaspoon dried)
Rosemary sprigs; optional
Capers; optional
Grilled Salmon with Rosemary Preparation
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1st Keep
 rfegles1
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