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Grilled Tuna Steaks With Chive and Dill Sauce

See original recipe at: recipes.rodale.com
kept byminerva518
recipe byrecipes.rodale.com
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Ingredients: 

2/3 cup defatted chicken broth ADD TO SHOPPING LIST
1 tablespoon finely minced fresh chives
1 tablespoon finely minced fresh dill or 1 teaspoon dried
1 teaspoon coarse-grain mustard
1 tablespoon olive oil
4 tuna steaks (about 5 ounces each)

See original recipe at recipes.rodale.com

 

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