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Prep time 4 hours
Cook time 25 mins
Total time 4 hours 25 mins
Serves: 15
8 tbsp. (1 stick) unsalted butter, melted
¼ cup buttermilk
¾ cup pineapple juice
½ cup brown sugar
1 tsp vanilla extract
1 tsp coconut extract
3¾ cups - 4 cups all-purpose flour
1 packet or 2¼ tsp instant yeast
1 tsp salt
¼ tsp ground ginger
2 eggs + 1 yolk, room temperature
1 egg for egg wash
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