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Get Started - 100% free to try - join in 30 secondsOne 18-pound turkey
1 head of garlic, halved horizontally
1 medium onion, quartered
20 sage sprigs
20 thyme sprigs
20 parsley sprigs
Salt and freshly ground pepper
3 cups Rich Turkey Stock
3 tablespoons unsalted butter
3 tablespoons all-purpose flour
3 tablespoons maple syrup
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