Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



Hot BBQ Chicken Dip

kept byShirleyH
recipe bydeepsouthdish.com
print
Ingredients: 

•2 slices of bacon, cooked crisp and crumbled
•2 cups of chopped, cooked chicken
•Kosher salt and freshly cracked black pepper, to taste
•1/4 teaspoon of onion powder
•1/4 teaspoon of garlic powder
•1/4 teaspoon of Cajun seasoning (like Slap Ya Mama), or to taste
•1 (8 ounce) block of cream cheese, softened at room temperature
•1 (3/4 ounce) packet of Hidden Valley Ranch Dressing and Dip Mix
•1/4 cup of mayonnaise
•1/2 cup of homemade or commercial barbecue sauce
•1 cup of shredded cheddar cheese
•1/2 cup of shredded Monterey Jack or Pepper Jack cheese
•1 green onion, sliced, to garnish


 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 

Kept by

1st Keep
ShirleyH's picture
ShirleyH

Top Recipe Keepers





Share with Facebook