Hot Cran-Apple Cider

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Recipe bytheagfw

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Ingredients:

1 medium navel orange
1 medium lemon
6 cups apple cider or juice
5 cups cranberry juice
5 tbsp brown sugar
2 cinnamon sticks (3 inches)

Cut orand and lemon into slices.
In a large saucepan, cobine the remaining ingredients.
Add orange and lemon slices.
Bring to a boil.
Reduce heat and simmer, uncovered, for 20 minutes.
Remove cinnamon sticks and fruit slices with a slotted spoon if desired before serving.
Lable into mugs.