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Hot Feta Artichoke Dip Recipe

kept bytjcanes
recipe byKraft Recipes
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Ingredients: 

1 can (14 oz.) artichoke hearts, drained, chopped
1 pkg. (8 oz.) ATHENOS Traditional Feta Cheese, crumbled
1 cup KRAFT Real Mayo Mayonnaise
1/2 cup DI GIORNO Shredded Parmesan Cheese
1 jar (2 oz.) diced pimentos, drained
1 clove garlic, minced
Thin woven wheat crackers


 

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