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Total Time : 1 hour 55 minutes
Prep Time : 15 minutes
Inactive Time : 10 minutes
Cook Time : 1 hour 30 minutes
Makes 8 servings
1 challah loaf, sliced 3/4 inch thick
8 extra-large eggs
5 cups half-and-half or milk
3 tablespoons honey
1 tablespoon grated orange zest
1 teaspoon pure vanilla extract
1/4 teaspoon kosher salt
Confectioners' sugar and pure maple syrup, for serving
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1st Keep
 nomoregrays
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