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Get Started - 100% free to try - join in 30 secondsIngredients:
2 racks of pork ribs
Dry rub:
2 tbs soft brown sugar
1 tsp cinnamon
1 tbs garlic powder
1 tbs ground black pepper
1 tsp salt
1 tbs ground garam masala
Indian BBQ sauce:
1 onion, finely diced
3 cloves garlic, crushed
Thumb sized piece ginger, grated
200ml tomato ketchup
4 tbs cider vinegar
2 tbs dark brown sugar
2 tbs soy sauce
1 tbs garam masala
Coronation coleslaw:
½ white cabbage, shredded
1 red onion, very finely sliced
1 large carrot, grated
50g raisins
3 tbs mayonnaise
1 tbs cider vinegar vinegar
¼ tsp turmeric
½ tsp garam masala
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