KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
200g [7/8 cup, or approx 14 tablespoons] unsalted butter, room temperature
1/4 teaspoon salt
1/2 cup confectioners sugar
1 1/2 cups all-purpose flour
1/2 cup cornstarch
1 teaspoon vanilla extract
zest of one lemon
FILLING FOR COOKIE
1 cup confectioners sugar
50 [ 1/4 cup, or approx 3.6 tablespoons] grams unsalted butter, room temperature
juice of one lemon
|
1st Keep
 pattibond
|
Comments