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2 Tbspolive oil
12 ozboneless, skinless chicken thighs, cut into 1-1/2-inch piecessee savings
1/2 lbcooked ham, cubedsee savings
1/2 lbkielbasa, cut into 1-inch pieces
1 mediumred onion, cut into thin wedges
2 celery stalks, finely diced
3 garlic cloves, minced
1 cupconverted rice
1 can (28 oz)diced tomatoessee savings
1 cuplow-sodium chicken broth
1 green bell pepper, dicedsee savings
2 to 3 tspCajun seasoning
2 bay leaves
1 lblarge shrimp, peeled and deveined
1/2 cupchopped flat-leaf parsley
6 scallions, finely chopped
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