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Japanese Cucumber Salad

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Ingredients: 

4 Kirby cucumbers or 2 large cucumbers
1/2 tablespoon salt
1/2 cup white rice vinegar
2 tablespoons soy sauce or tamari
2 teaspoons sesame oil
2 tablespoons white sugar
1/2 teaspoon white or black sesame seeds, or a mixture of both


 

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