KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
A bunch of green Kale, roughly chopped
Several rashers of good quality, thinly sliced smoked bacon
1 medium white onion, diced
1 tbs olive oil
3/4 cup of Buffalo Parmesan, grated
5 large eggs
3/4 cup of whole milk
1/2 cup of whipping cream
1 tsp of sea salt
1/2 tsp of freshly ground black pepper
1 sheet of pie dough
Special equipment: 9 inch baking tin & pastry brush
|
1st Keep
 DandelionJane
|
Comments