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Kalo Burgers

Notes: 

Author: Hāloa

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Ingredients: 

Makes about 48 patties
5 pounds kalo
4 pounds ‘ahi (or fish of your choice)
4 carrots, grated
4 celery sticks, minced
3 tablespoons oyster sauce
3 teaspoons salt or to taste (may substitute salt-free seasoning)


 

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