KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
Filling:
3 large egg yolks
1 (14-ounce) can sweetened condensed milk
2 teaspoons grated lime zest
1/2 cup freshly squeezed lime juice
1/2 cup heavy cream
1 prepared 9-inch graham cracker crust
Meringue:
4 egg whites
6 tablespoons sugar
1/2 teaspoon cornstarch
Pinch salt
|
1st Keep
 laura.d
|
Also Kept By
 Kathy_Stinson
|
Comments