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Lasagna

Notes: 

* Yield: 8 Servings

*Choose a type of marinara sauce that has garlic and Italian spices mixed in.
*Possible add-in: Frozen, defrosted spinach- squeezed dry.
*Substitution/additions: Ricotta cheese, ground turkey.

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Ingredients: 

1 pound cottage cheese
2 cups shredded mozzarella cheese
Two 26-ounce jars marinara sauce
2 pounds lean ground beef, cooked
One 9-ounce package lasagna noodles


 

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