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Get Started - 100% free to try - join in 30 seconds1 tablespoon unsalted butter
1 pound scallops
Kosher salt and freshly ground black pepper, to taste
2 tablespoons unsalted butter
2 cloves garlic, minced
Juice of 1 lemon
Kosher salt and freshly ground black pepper, to taste
2 tablespoons chopped fresh parsley leaves
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