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Lemon Pound Cake

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Ingredients: 

1 cup soft butter
2 cups sugar
4 eggs
3/4 cup milk
1/4 cup lemon juice
1 teaspoon vanilla extract
3 cups flour
1 tablespoon lemon zest
1 teaspoon salt
1 teaspoon baking powder
1/2 teaspoon baking soda
Glaze, optional:
2 cups sifted powdered sugar
2-3 tablespoons lemon juice


 

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