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Lemon, spinach and feta linguine

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Ingredients: 

■1/2 lb. whole wheat linguine
■1 bunch of spinach, washed and dried
■1/3 cup chopped/crumbled feta
■1 garlic clove, smashed
■2-3 tbsp extra virgin olive oil
■zest of 1 lemon
■juice of 1 lemon
■cherry tomatoes, halved, for garnish on each serving
■basil for garnish
■salt & pepper


 

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