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3/4 cup all-purpose flour
1/2 cup cake flour, (not self-rising)
2 tablespoon toasted wheat germ
1 tablespoon sugar
1/2 teaspoon coarse salt
1/4 teaspoon baking powder
2 tablespoons cold unsalted butter
2 tablespoon cold vegetable shortening
1/4 to 1/3 cup nonfat buttermilk
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1st Keep
 lucyh6116
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